Amritsari Kulcha Point Menu (Update 2025)

Crispy dosa filled with spiced potato, served with chutney and lentil soup.

Crispy dosa filled with spiced paneer, offering a delightful fusion of flavors in every bite.

Crispy dosa filled with spiced onions, delivering authentic South Indian flavors.

Crispy, golden dosa made from fermented rice and lentil batter, a classic South Indian delight.

South flavoured potato, herbs, cheese, and sauces.

Green peppers, red onions, corn, hot peppers, cheese, sauce, and herbs.

Chicken tikka, cheese, sauce, onions, and green peppers.

Cottage cheese with Indian herbs, cheese sauce, onion, and peppers.

Amritsari masala kulcha with mix stuffing.

Amritsari masala kulcha with potato and caulifloer stuffing.

Amritsari kulcha with potato and paneer stuffing.

Naan stuffed with chicken and served with creamy gravy.

Amritsari patty style kulcha with mixed stuffing.

Bread stuffed with cottage cheese and mixed spices come with chole (white peas) and chutney.

Chana masala and bhatura/puri, a deep-fried bread made from maida.

Amritsari kulcha made from potato stuffing topped with three cheese served with chickpea curry and tamarind sauce.

Traditional tandoori-style Indian naan bread spiced with garlic.

Flaky flatbread stuffed with spiced onions, offering a burst of authentic Amritsari flavors.

Naan stuffed with paneer and served with creamy gravy.

Traditional tandoori-style Indian naan bread brushed with melted butter.

Naan stuffed with keema (minced goat meat) and served with creamy gravy.

Potato-stuffed layered bread served with chickpea curry and tangy tamarind sauce.

Amritsari kulcha with cauliflower stuffing.

World famous amritsari kulchamade from potato stuffing in layer wheat dough, served with chickpeas curry and tamarin sauce.

Amritsari kulcha in spiral shape made from potato stuffing in layer dough, served with chickpeas curry and tamarind sauce.

Served with mango chutney, green chutney, pickles, and yogurt.

Creamy paneer cubes in a rich spinach sauce, a classic vegetarian delight.

Rich curry with cashews, offering a creamy texture and a blend of aromatic spices for a delightful vegetarian main.

Paneer pieces cooked with in-house spices, creamy cashew paste, and butter.

Crispy fried chana daal, a savory delight with a perfect blend of spices for a flavorful vegetarian main course.

Chickpea curry cooked with spices and masala.

Paneer cubes in a rich, spiced masala sauce, perfect for a hearty vegetarian main course.

Paneer cooked with spices, onions, peppers, and masala.

Rich and creamy paneer dish with a blend of aromatic spices, perfect for a hearty vegetarian main course.

Soya champ marinated in butter and spices, offering a rich and savory vegetarian delight.

Cumin-roasted potatoes, perfectly seasoned for a delightful, aromatic experience.

Creamy dumplings made from paneer and potatoes, served in a rich, spiced tomato and cashew sauce.

Slowly cooked urad daal with in house spices, butter, and fresh cream.

Paneer in a creamy fenugreek sauce, offering a rich and aromatic vegetarian delight.

A vibrant mix of fresh vegetables, perfect for a wholesome and satisfying meal.

Paneer cooked with vibrant spices, offering a rich and savory taste in every bite.

Paneer and peas in a rich, spiced tomato gravy, perfect for a hearty vegetarian main course.

Soya champ cooked in a rich karahi sauce, offering a delightful blend of spices and flavors.

Paneer cubes in a rich, creamy butter gravy, seasoned with aromatic spices for a delightful vegetarian main course.

Spiced potatoes seasoned with cumin for a flavorful vegetarian delight.

Soya champ in a rich gravy, perfect for a hearty vegetarian main course.

Pasta cooked with chicken pieces, vegetable seasoning, and three cheeses.

Pasta cooked with chicken pieces, richly flavoured tomato sauce, and other spices.

Pasta cooked with chicken pieces, creamy garlic sauce, and vegetables.

Pasta cooked with pieces of chicken tikka and vegetables.

Pasta cooked with chicken pieces, Szechuan sauce, and vegetables.

Pasta cooked with chicken pieces, sauces, and Italian seasoning.

Thick chocolate shake with ice cream.

Chunks of chicken in a creamy tomato sauce served with a portion of rice.

Tangy yogurt-based curry with soft rice.

Red kidney beans with rice, served with pickle and sliced onions.

Tender chicken pieces in a rich, aromatic curry sauce served with steamed rice.

Spiced vegetable mash served with soft bread rolls, a classic Indian street food delight.

Fried potato baskets topped with chickpea, onion, yogurt, tamarind, and mint sauce.

Snack patty boiled potatoes, peas, and various curry spices.

Fried potatoes served with sev, cilantro, and tangy sauce.

Eight pieces of paani puri.

French fries tossed in cheese and schezwan sauce.

Snack patty boiled potatoes, peas, and various curry spices served with yogurt, tamarind, and mint sauce.

Chaat is prepared from vadas (fried flour balls) and served with tamarind and mint sauce.

Burger bun with potato patty, slice of onion, and sauces.

Round puff puri filled with potato, and chickpea, topped with yogurt sev, and masala.

Papri chaat is prepared and served with vadas (fried flour balls).

Puffed rice, sev, veggies, flavoured with spices, three types of sweet, spicy, and tangy chutneys.

Crispy fried dough wafers served with chickpeas, potato yogurt, tamarind, and mint sauce topped with masala sev.

Spicy deep-fried paneer cubes tossed with onion and fresh curry leaves.

Flat Bread made from yogurt, yeast, and dough served with nutri (soya chunks cooked in various spices).

Bite-sized deep-fried dumplings made with a spoon full of vegetable stuffings wrapped in dough served with chili sauce and mayo.

Bite size made with cheese, chillies, grated and spiced veggies. Served with chilli sauce and mayo.

Bite-sized dumplings made with a spoon full of vegetable stuffings wrapped in dough and topped with cheese. Served with chili sauce and mayo.

Bite-sized dumplings made with a spoon full of vegetables stuffings wrapped in dough served with chili sauce and mayo.

Bite sized dumpling grilled in tandoor made with a spoon full of veggie stuffings wrapped in dough and topped with cheese. Served with chilli sauce and mayo.

Bite-sized dumplings made with grated and spiced paneer served with chilli sauce and mayo.

10 pieces of steamed bite sized veggies, paneer, and chilli dumplings. Served with chilli sauce and mayo.

Bite sized deep fried dumplings made with chillies, grated and spiced paneer in gravy. Served with chilli sauce and mayo.

Bite-sized deep fried dumplings made with grated and spiced paneer served with chilli sauce and mayo.

Bite-sized deep fried dumplings made with chillis, grated and spices paneer. Served with chilli sauce and mayo.

Noodles snuggled between buns, lettuce, tomato, and a zesty sauce that tickles your taste buds!